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<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/"><rdf:Description rdf:about="https://dk.um.si/IzpisGradiva.php?id=568"><dc:title>Določanje sladil K-acesulfama in saharina ter konzervansov benzojske in sorbinske kisline v živilih s tekočinsko kromatografijo : diplomsko delo</dc:title><dc:creator>Nemivšek,	Marija	(Avtor)
	</dc:creator><dc:creator>Kolar,	Mitja	(Mentor)
	</dc:creator><dc:creator>Košir,	Iztok Jože	(Komentor)
	</dc:creator><dc:subject>aditivi</dc:subject><dc:subject>sladila</dc:subject><dc:subject>konzervansi</dc:subject><dc:subject>omake</dc:subject><dc:subject>ekstrakcija</dc:subject><dc:subject>tekočinska kromatografija</dc:subject><dc:subject>validacija</dc:subject><dc:publisher>[M. Nemivšek]</dc:publisher><dc:date>2006</dc:date><dc:date>2007-07-26 09:30:56</dc:date><dc:type>Diplomsko delo</dc:type><dc:identifier>568</dc:identifier><dc:language>sl</dc:language></rdf:Description></rdf:RDF>