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<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Vpliv stopnje zrelosti na vsebnost sladkorjev in sorbitola v slivah</dc:title><dc:creator>Kosi,	Sabina	(Avtor)
	</dc:creator><dc:creator>Kristl,	Janja	(Mentor)
	</dc:creator><dc:creator>Unuk,	Tatjana	(Komentor)
	</dc:creator><dc:subject>sliva (Prunus domestica L.)</dc:subject><dc:subject>sladkorji</dc:subject><dc:subject>sorbitol</dc:subject><dc:subject>zorenje</dc:subject><dc:subject/><dc:publisher>[S. Kosi]</dc:publisher><dc:date>2011</dc:date><dc:date>2015-07-10 11:26:03</dc:date><dc:type>Diplomsko delo/naloga</dc:type><dc:identifier>48841</dc:identifier><dc:identifier>UDK: 634.22:631.547.6(043.2)=863</dc:identifier><dc:identifier>COBISS_ID: 3201068</dc:identifier><dc:identifier>NUK URN: URN:SI:UM:DK:ZH3EAG7Q</dc:identifier><dc:language>sl</dc:language></metadata>
