<?xml version="1.0"?>
<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Vpliv stopnje zrelosti na vsebnost skupnih fenolov v izbranih sortah sliv (Prunus domestica L.)</dc:title><dc:creator>Lukač,	Katja	(Avtor)
	</dc:creator><dc:creator>Kristl,	Janja	(Mentor)
	</dc:creator><dc:creator>Unuk,	Tatjana	(Komentor)
	</dc:creator><dc:subject>slive</dc:subject><dc:subject>Prunus domestica L.</dc:subject><dc:subject>skupni fenoli</dc:subject><dc:subject>zorenje</dc:subject><dc:subject/><dc:publisher>[K. Lukač]</dc:publisher><dc:date>2011</dc:date><dc:date>2015-07-10 11:26:11</dc:date><dc:type>Diplomsko delo/naloga</dc:type><dc:identifier>48850</dc:identifier><dc:identifier>UDK: 634.22:631.547.6:543(043.2)=863</dc:identifier><dc:identifier>COBISS_ID: 3215916</dc:identifier><dc:identifier>NUK URN: URN:SI:UM:DK:UBODTI6S</dc:identifier><dc:language>sl</dc:language></metadata>
