<?xml version="1.0"?>
<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Uporaba sredstev za izboljšanje tal in krepitev rastlin v pridelovanju solate</dc:title><dc:creator>Rubin,	Simona	(Avtor)
	</dc:creator><dc:creator>Bavec,	Martina	(Mentor)
	</dc:creator><dc:creator>Robačer,	Martina	(Komentor)
	</dc:creator><dc:subject>ekološko kmetijstvo</dc:subject><dc:subject>solata</dc:subject><dc:subject>PRPSOL</dc:subject><dc:subject>PRPEBV</dc:subject><dc:subject>morfološke značilnosti</dc:subject><dc:subject>vitamin C</dc:subject><dc:subject>nitrati</dc:subject><dc:subject/><dc:publisher>[S. Rubin]</dc:publisher><dc:date>2012</dc:date><dc:date>2015-07-10 11:27:51</dc:date><dc:type>Diplomsko delo/naloga</dc:type><dc:identifier>48969</dc:identifier><dc:identifier>UDK: 635.52:631.147:631.8:631.544.4(043.2)=863</dc:identifier><dc:identifier>COBISS_ID: 3413804</dc:identifier><dc:identifier>NUK URN: URN:SI:UM:DK:EFJJGIUF</dc:identifier><dc:language>sl</dc:language></metadata>
