Introduction to the international treaty on plant genetic resources for food and agricultureokolju prijazno kmetijstvobiodiverzitetažlahtnjenje rastlinmednarodni sporazumiklimatske spremembeFood and agriculture organization of the United Nations20112015-07-10 12:33:19Delo ni kategorizirano49920ISBN: 978-92-5-107165-6UDK: 574.1:631.52:551.583COBISS_ID: 3393324NUK URN: URN:SI:UM:DK:8NHYH5JJsl