<?xml version="1.0"?>
<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Montenegrin wine tourism with examples of good practice from around the world</dc:title><dc:creator>Petek,	Vita	(Avtor)
	</dc:creator><dc:creator>Potočnik Topler,	Jasna	(Avtor)
	</dc:creator><dc:subject>Montenegro</dc:subject><dc:subject>wine</dc:subject><dc:subject>wine tourism</dc:subject><dc:subject>wine routes</dc:subject><dc:subject>rural areas</dc:subject><dc:description>Montenegro has a long tradition of winemaking, and it is based on local varieties such as Vranac and Kratosija. In this chapter, market analysis of Montenegrin wine tourism in the frame of the bilateral project BI-ME_21-22-020, is presented. There are 15 wine cellars in Podgorica and beyond and Montenegro’s largest wine company is "13 jul Plantaže". In the research, we examined wine routes and wine fountains in Montenegro, and focused on good practices in wine tourism in Slovenia and around the world.</dc:description><dc:publisher>Univerza v Mariboru, Univerzitetna založba</dc:publisher><dc:date>2022</dc:date><dc:date>2024-01-16 12:17:57</dc:date><dc:type>Znanstveno delo</dc:type><dc:identifier>86740</dc:identifier><dc:identifier>UDK: 338.48</dc:identifier><dc:identifier>OceCobissID: 121485827</dc:identifier><dc:identifier>COBISS_ID: 122693635</dc:identifier><dc:identifier>DOI: 10.18690/um.ft.4.2022</dc:identifier><dc:language>sl</dc:language></metadata>
