20.500.12556/DKUM-41356 Pridelek korenja (Daucus carota L.) v združeni setvi Productivity of carrot (Ductus carota L.) in intercropping system Leta 2006 smo na Univerzitetnem kmetijskem centru Pohorski dvor v Pivoli pri Mariboru izvedli ekološki poljski poskus združene setve zelenjadnic, s katerim smo preučili vpliv petih zelenjadnic na pridelek korenja (Daucus carota L.). Korenje kot osnovni posevek je bil posejan skupaj z zelenjadnicami: glavnato solato (Lactuca sativa L.), rdečo peso (Beta vulgaris L. ssp. vulgaris var. conditiva Alef.), koper (Anethum graveolens), grah (Pisum sativum L.) in nizek fižol (Phaseolus vulgaris). Zelenjadnice so bile posejane istočasno kot korenje, le sadike solate smo predhodno vzgojili v rastlinjaku Univerzitetnega kmetijskega centra Pohorski dvor. Vse zelenjadnice so bile posejane po aditivnem vzorcu združene setve, na sredi medvrstnih prostorov korenja. Kot samostojni posevek so bile posejane tudi ostale zelenjadnice. Postavitev poskusa je bil naključni blok sistem s štirimi ponovitvami. Izračunane so bile vrednosti količnika ekvivalenta tal (LER). Statistično značilno je bil dosežen največji pridelek korenja v združeni setvi z nizkim grahom (1,48), najnižji dosežen LER pa je bil v združeni setvi s koprom (0,86). Rezultati poskusa so pokazali prednost združene setve korenja z vsemi ostalimi posevki, razen s koprom. In 2006, the University Agricultural Center in Pivola estate, near Maribor conducted ecological field experiment of intercropping of vegetables with which we examine the impact of five vegetable crops in carrot (Daucus carota L.). Carrot was used as a main crop with head lettuce (Lactuca sativa L.), read beet (Beta vulgaris L. ssp. vulgaris var. conditiva Alef.), dill (Anethum graveolens), peas (Pisum sativum L.), dwarf french bean (Phaseolus vulgaris). Each of the intercrop was planted at the same time as carrot.Plants of lettuce were grown in greenhouse at the University agricultural Center Pohorski dvor. Each of the intercrop was planted simultaneously in additive intercropping design between carrot rows and also as sole crops. Experiment was designed as randomized block system with four replications. The indeks of Land Equivalent Ratio (LER) was calculated. Statisticaly significant highest yield of carrot was obtained in intercropping with peas (1.48), the lowest LER was with dill (0.86). The results of the experiment showed the advantages of intercropping carrot with all the crops than with dill. korenje združena setev količnik ekvivalenta tal (LER) ekološko kmetovanje pridelek zelenjadnic carott intercropping land equivalent ratio (LER) organic farming yield of plants true true false Slovenski jezik Angleški jezik Diplomsko delo 2013-08-23 10:21:48 2013-08-30 12:03:38 2022-05-04 03:07:22 2021-04-25 03:17:04 2013 0 Maribor 0 0000-00-00 NiDoloceno NiDoloceno NiDoloceno 0000-00-00 0000-00-00 0000-00-00 URN:SI:UM:DK:5LCV4OEE VS_Pangerl_Klavdija_2013.pdf VS_Pangerl_Klavdija_2013.pdf 1 60838CF15C0E28FBAD4DF82885E0EE2C f44ded9628b290d8d104c529b68ade0297f7e169e32c32aadcb69575efe656bc 27904d74-7c0a-11eb-bb7a-00155d0001ca https://dk.um.si/Dokument.php?lang=slv&id=57139 Fakulteta za kmetijstvo in biosistemske vede 0 0 0