20.500.12556/DKUM-58142 The impact of vaporization on the crushing nuts (Juglans regia L.) The influence of hot steam vaporization of the walnut (Juglans regia L.) cultivar 'Franquette' on the required force for deformation (breaking) and the energy required to fracture the shell with the centrifugal breaking machine was studied under the laboratory conditions. The maximum force (248.04 N) was used for breaking nuts, which were vaporized for 5 minutes and 171.35 N for 15 minutes vaporized samples of nuts. The shortest deformation (1.3 mm) was measured for breaking 0 minute vaporized nuts, and the maximum deformation (4.15 mm) for 15 minutes vaporization samples. The largest percent of the whole kernels (74.62 %), was measured on 15 minutes vaporized nuts and the lowest on 0 minutes vaporized sample (28.47 %). U pokusu usporedbe morfoloških i fizikalnih svojstava ploda oraha (Juglans regia L.) sorte 'Franquette' proučavan je utjecaj parenja vručom parom na potrebnu silu za deformaciju (lomljenje) ploda te potrebnu energiju za lom ljuske ploda pomoću centrifugalnog stroja za lomljenja. Maksimalna sila (248,04 N) za lomljenje oraha izmjerena je kod 5 minuta parenih uzoraka, a najmanja kod 15 minuta parenja (171,35 N). Najmanja deformacija (1,3 mm) izmjerena je kod lomljenja suhih oraha, a najveća kod 15 minuta parenih (4,15 mm). Najveći dio celih jezgri (74,62 %), dobiven je kod lomljenja 15 minuta parenih oraha a najmanji kod 0 minuta parenja (28,47 %.). hazelnut nuts kernels physical properties centrifugal machine hot steam vaporization oreh vroča para jedro fizikalne lastnosti drobljenje lupin centrifugalna drobilnica true false true Angleški jezik Hrvaški jezik Delo ni kategorizirano 2016-04-08 16:41:41 2026-07-30 13:20:27 2026-07-31 03:06:30 2019-07-11 10:29:53 2009 0 0 str. 15-26 št. 1-2 Letn. 15 2009 0000-00-00 Zaloznikova Objavljeno NiDoloceno 0000-00-00 0000-00-00 2010-01-29 634.1/.7 1094956 6275193 1330-6626 URN:SI:UM:DK:AYT0SNMF The_impact_of_vaporization_on_the-Bernik-2009.pdf The_impact_of_vaporization_on_the-Bernik-2009.pdf 1 D299A6CAED73DF0632DE22940CB086C0 cc4d20a7aadf2f535ffc2eba3c27f05dda150bb5513a00b58fbe17e20a148a60 349072bf-8c08-11f1-8b53-00155d0001be https://dk.um.si/Dokument.php?lang=slv&id=208775 http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=77701 1 https://dk.um.si/Dokument.php?lang=slv&id=88223 Fakulteta za kmetijstvo in biosistemske vede 0 0 0