20.500.12556/DKUM-68959 Feed intake, body weight changes and haematology of West African dwarf goats fed dietary levels of Moringa oleifera leaf meal Vnos krme, spremembe v telesni masi in hematološki profil zahodno afriških pritlikavih koz, krmljenih z različnimi količinami listov moringe (Moringa oleifera) v obroku A 90-day study was carried out with 36 West African Dwarf goats to determine the effect of Moringa oleifera leaf meal (MOLM) on feed intake, body weight changes and haematology of WAD does. Four diets were formulated such that diets T1, T2, T3 and T4 contained MOLM at 0%, 5%, 10% and 15%, respectively. The diets were offered to the goats, which were randomly divided into four groups of nine goats each in a completely randomized design. Average daily feed intake (ADFI), average daily weight gain (ADWG), feed conversion ratio (FCR) and heamatology of the animals were determined and statistically analyzed. Results showed that ADFI, ADWG differed significantly (P<0.05) with T4 goats having better values. FCR was however best for does fed T4 diet. PCV, RBC, MCV and WBC differed (P<0.05) significantly among the treatments. Packed cell volume (29.50-32.75%) was improved (p<0.05) by MOLM supplementation at 15% inclusion level. White blood cell counts for goats in treatment groups were significantly (p<0.05) higher and better than the control. Incorporation of 15% MOLM in diets of WAD does enhanced their performance and heamatological profile. Moringa oleifera leaf meal supplementation level at 15% was recommended for optimum West African Dwarf goat production. Cilj raziskave je bil ugotoviti vpliv dodajanja listov moringe (Moringa oleifera; MOL) v krmni obrok zahodnoafriških pritlikavih koz (n=36) na zauživanje krme, spremembe telesne mase in hematološki profil. V ta namen so bili pripravljeni štirje različni krmni obroki T1 (kontrola, brez MOL), T2 (5% MOL), T3 (10% MOL) in T4 (15% MOL). Pripravljena krma je bila uporabljena za 90-dnevno krmljenje koz, ki so bile naključno razdeljene v štiri poskusne skupine (9 živali na skupino). V raziskavi smo spremljali in statistično analizirali povprečni dnevni vnos krme (ADFI), povprečni dnevni prirast (ADWG), konverzijo krme (FCR) in hematološki profil živali. Rezultati so pokazali značilne razlike v ADFI, ADWG in FCR (p < 0,05), pri čemer so imele koze skupine T4 največje vrednosti, FCR pa je bil v skupini T4 najnižji. Hematološki parametri PCV (hematokrita), RBC (rdeča krvna telesca), MCV (srednji volumen eritrocita) in WBC (bela krvna telesca) so se prav tako značilno razlikovali med obravnavanji (p < 0,05). PCV oziroma hematokrita (29,50 - 32,75%) se je izboljšala (p < 0,05) pri 15% vključitvi MOL. Število levkocitov je bilo pri kozah, krmljenih z MOL, značilno višje in boljše (p < 0,05) kot v kontrolni skupini. Krmljenje s 15% MOL v obroku za koze je izboljšalo njihovo rastnost in hematološki profil. Rezultati kažejo, da je za optimalno proizvodnjo zahodno afriških pritlikavih koz priporočljivo v krmni obrok dodajati 15% moringinih listov. body weight changes haematology Moringa oleifera leaf meal west african dwarf goal alternative feedstuff spremembe telesne mase hematologija Moringa olefera zelena krma zahodnoafriška pritlikava koza alternativni krmni dodatki true false true Angleški jezik Slovenski jezik Znanstveno delo 2017-11-14 12:15:18 2017-11-14 12:16:14 2022-08-01 16:31:37 2019-07-11 17:16:29 2016 0 0 str. 71-77 št. 1-2 Letn. 13 December 2016 0000-00-00 Zaloznikova Objavljeno NiDoloceno 0000-00-00 0000-00-00 0000-00-00 1580-8432 636.3.087 116855808 4319532 10.1515/agricultura-2017-0009 1580-8432 URN:SI:UM:DK:CJ7VF9JK Agricultura_2016_Jiwuba_et_al._Feed_intake,_body_weight_changes_and_haematology_of_West_African_dwarf_goats_fed_dietary_levels_of_Moring.pdf Agricultura_2016_Jiwuba_et_al._Feed_intake,_body_weight_changes_and_haematology_of_West_African_dwarf_goats_fed_dietary_levels_of_Moring.pdf 1 E6BE19FDEF82D0EB837646A0BB16C6C6 3e06e88012c099aa0d6ecaf5cbf530a5e0d6ec7ca9b3813d4da0077faf0d24c7 7eab3fab-7c0f-11eb-bb7a-00155d0001ca 20.500.12556/dkum/a2b0f6b2-84e7-410b-9a6d-9ba7c64ca921 https://dk.um.si/Dokument.php?lang=slv&id=120263 http://www.degruyter.com/view/j/agricultura.2016.13.issue-1-2/agricultura-2017-0009/agricultura-2017-0009.xml 1 https://dk.um.si/Dokument.php?lang=slv&id=120262 Fakulteta za kmetijstvo in biosistemske vede Agricultura 0 0 0