20.500.12556/DKUM-88147 Enzymatic, Antioxidant, and Antimicrobial Activities of Bioactive Compounds from Avocado (Persea americana L.) Seeds avocado seed Persea Americana HPLC phenolic compounds enzymatic activity phytochemistry antioxidant antimicrobial activity avokado fenoli fitokemija aktivnost encimov antioksidanti antimikrobna aktivnost true false true MDPI Angleški jezik Slovenski jezik https://www.mdpi.com/journal/plants Članek v reviji 2024-04-10 07:46:14 2024-04-10 07:46:14 2024-05-09 13:46:39 0000-00-00 00:00:00 2023 0 0 25 str. iss. 5, 1201 Vol. 12 6 March 2023 0000-00-00 Zaloznikova Objavljeno NiDoloceno 2023-02-14 2023-03-04 2023-03-06 66.02 144303619 10.3390/plants12051201 2223-7747 plants-12-01201.pdf plants-12-01201.pdf 1 B8F917DE5ADCBD185813805C47F9055E c4cb8db4e178765c12c85290f73d77bc6170bef8df15274a59eeebd2871c1939 7548b9f3-f6fe-11ee-957c-00155d000105 https://dk.um.si/Dokument.php?lang=slv&id=178177 https://www.mdpi.com/2223-7747/12/5/1201 0 86a0a934-f6fe-11ee-957c-00155d000105 https://dk.um.si/Dokument.php?lang=slv&id=178178 Fakulteta za kemijo in kemijsko tehnologijo Fakulteta za strojništvo Medicinska fakulteta 0 0 0