20.500.12556/DKUM-88210 Active agents incorporated in polymeric substrates to enhance antibacterial and antioxidant properties in food packaging applications food packaging active agents bulk preparation techniques antibacterial and antioxidant properties embalaža za hrano aktivne učinkovine tehnike priprave pakiranja antibakterijske in antioksidativne lastnosti true false true MDPI Angleški jezik Slovenski jezik https://www.mdpi.com/journal/macromol Članek v reviji 2024-04-11 09:57:51 2024-04-11 09:57:51 2024-05-20 12:31:50 0000-00-00 00:00:00 2023 0 0 str. 1-27 iss. 1 Vol. 3 2023 0000-00-00 Zaloznikova Objavljeno NiDoloceno 2022-11-20 2022-12-15 2022-12-23 678:577 135998211 10.3390/macromol3010001 2673-6209 macromol-03-00001.pdf macromol-03-00001.pdf 1 18ABE6EA42F09350342E41FC0A74D657 89386f8cfb4eaf58a7e40c2a41de562da4c37874e855f43df8269d77c30ef28e 04034fa9-f7da-11ee-91bf-00155d000105 https://dk.um.si/Dokument.php?lang=slv&id=178272 https://www.mdpi.com/2673-6209/3/1/1 0 19f0edd9-f7da-11ee-91bf-00155d000105 https://dk.um.si/Dokument.php?lang=slv&id=178273 Fakulteta za strojništvo Fakulteta za kemijo in kemijsko tehnologijo 0 0 0