20.500.12556/DKUM-97272 Šolska prehrana v Sloveniji in v nekaterih evropskih državah School Meals in Slovenia and Some European Countries Ponudba zdravih in uravnoteženih obrokov v šolah, poleg izobraževanja in ozaveščanja otrok o pomenu zdrave prehrane, predstavlja pomemben javnozdravstveni ukrep. Prispevek prikazuje opis sistema organizirane šolske prehrane v Sloveniji ter primerjavo s trinajstimi državami v Evropi. Slovenija sodi med države s preko sedemdeset letno tradicijo šolske prehrane. Področje je urejeno z zakonodajo, vzgojno-izobraževalni zavodi pa imajo zagotovljene človeške, finančne in prostorske vire, ki omogočajo načrtovanje, pripravo in razdeljevanje šolskih obrokov. Ureditev in pristopi zagotavljanja obrokov v času pouka se v Evropi razlikuje od države do države in so odvisni od različnih dejavnikov. Večina držav ima decentralizirano ureditev, kjer se odgovornost za zagotavljanje šolske prehrane prenese na ustanovitelja (lokalno skupnost) in vzgojno-izobraževalni zavod. Slovenija sodi med države, ki ima poleg celovite organiziranosti ukrepa šolske prehrane in subvencioniranja obrokov zakonodajno urejeno tudi strokovno spremljanje s svetovanjem, ki ga sistematično in usklajeno izvaja Nacionalni inštitut za javno zdravje. Offering healthy and balanced meals in schools, in addition to educating and raising children’s awareness on the importance of healthy nutrition, is an important public health measure. The article presents a description of the organized school meals system in Slovenia and a comparison with thirteen European countries. Slovenia is one of the countries with over seventy-year old tradition of school meals. The field is regulated by law, whereas educational institutions are provided with human, financial and spatial resources, which enable planning, preparation and distribution of school meals. The arrangements and approaches to providing meals during school hours vary from country to country in Europe and depend on various factors. Most countries have a decentralized arrangement where the responsibility for providing school meals is transferred to the founder (local community) and the educational institution. Slovenia is a country that, in addition to the comprehensive organization of the measure of school meals and subsidies for meals, also has a legally regulated professional monitoring with counselling, which is systematically coordinated throughout the country by the National Institute of Public Health. šolska prehrana otroci dietetika obroki school meals school lunch diet primary school children and adolescents true false true Univerza v Mariboru, Univerzitetna založba Slovenski jezik Angleški jezik Znanstveno delo 2026-02-26 08:27:06 2026-02-26 08:27:06 2026-03-30 16:18:24 0000-00-00 00:00:00 2021 0 Maribor 0 14 št.1/2 Letn.11 2021 0000-00-00 Zaloznikova Objavljeno NiDoloceno 0000-00-00 0000-00-00 2021-01-01 614 84066563 10.18690/analipazu.11.1-2.16-29.2021 2820-364X Solska_prehrana_v-Policnik-2021.pdf Solska_prehrana_v-Policnik-2021.pdf 1 EC7715D5F8424D0258A63543FBF0253C 0eb77427d531b35f3f44ce1e7d6e8fe3425c9d41c606f513515ca9e2a55dd8ea e5ffc8f6-12e4-11f1-94ed-00155d580e1a https://dk.um.si/Dokument.php?lang=slv&id=203900 https://journals.um.si/index.php/anali-pazu/article/view/1914 0 d0185caa-12e4-11f1-94ed-00155d580e1a https://dk.um.si/Dokument.php?lang=slv&id=203899 Univerzitetna založba Univerze v Mariboru Anali PAZU 0 0 0