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Naslov:‘Pinore’: The new red wine variety cross-bred between ‘Pinot Noir’ and ‘Regent’ vines
Avtorji:ID Vršič, Stanko (Avtor)
ID Vršič, Klemen (Avtor)
Datoteke:.pdf Vrsic-2021-_Pinore___The_New_Red_Wine_Variety.pdf (1,29 MB)
MD5: 5BCFFFF8BE5BEF874979BD819AE2D9E8
 
URL https://doi.org/10.3390/plants10122666
 
Jezik:Angleški jezik
Vrsta gradiva:Znanstveno delo
Tipologija:1.01 - Izvirni znanstveni članek
Organizacija:FKBV - Fakulteta za kmetijstvo in biosistemske vede
Opis:Renewed interest in varieties that are more tolerant to diseases has emerged, which is mainly due to increased awareness by producers and consumers regarding the impact of phytochemicals in the environment. This paper describes the first Slovenian grapevine variety ‘Pinore’ crossed between the Vitis vinifera L. ‘Pinot Noir’ clone Mf and ‘Regent’ vines. The aim was to create an early ripening grape cultivar that has a good tolerance to biotic stress (e.g., downy and powdery mildew, botrytis) combined with the benefits of established cultivars and their intense wine colors. Some ampelographic characteristics of young shoots, mature leaves, bunches, and berries are presented, and its major agronomic traits, ripening time, grape yield, quality performances, and disease resistance were evaluated over a three-year period (2014–2017). Wine sensory analyses were performed and compared with the international variety ‘Pinot Noir’. The examined genotype showed good agronomic performance and a high wine quality as far as the content of polyphenols is concerned, especially in terms of anthocyanins and tolerance to diseases (Ren3/9 and Rpv3.1); it is significantly different compared to the reference variety ‘Pinot Noir’. In terms of ampelographic characteristics, the main differences are in the number of leaf lobes, the depth of the lateral sinuses, and the content of anthocyanins in its flesh. The investigated genotype has been proposed to the Committee of new varieties in Slovenia for the variety recognition procedure, and completion of the procedure planned for the end of 2023.
Ključne besede:grapevine, breeding, red variety, Pinore, Slovenia
Status publikacije:Objavljeno
Verzija publikacije:Objavljena publikacija
Poslano v recenzijo:27.10.2021
Datum sprejetja članka:29.11.2021
Datum objave:03.12.2021
Založnik:MDPI
Leto izida:2021
Št. strani:Str. 1-10
Številčenje:Letn. 10, št. 12, št. članka 2666
PID:20.500.12556/DKUM-91092 Novo okno
UDK:634.836
COBISS.SI-ID:111195395 Novo okno
DOI:10.3390/plants10122666 Novo okno
ISSN pri članku:2223-7747
Datum objave v DKUM:21.10.2024
Število ogledov:249
Število prenosov:20
Metapodatki:XML DC-XML DC-RDF
Področja:Ostalo
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Skupna ocena:(0 glasov)
Vaša ocena:Ocenjevanje je dovoljeno samo prijavljenim uporabnikom.
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Gradivo je del revije

Naslov:Plants
Skrajšan naslov:Plants
Založnik:MDPI
ISSN:2223-7747
COBISS.SI-ID:523345433 Novo okno

Licence

Licenca:CC BY 4.0, Creative Commons Priznanje avtorstva 4.0 Mednarodna
Povezava:http://creativecommons.org/licenses/by/4.0/deed.sl
Opis:To je standardna licenca Creative Commons, ki daje uporabnikom največ možnosti za nadaljnjo uporabo dela, pri čemer morajo navesti avtorja.
Začetek licenciranja:03.12.2021

Sekundarni jezik

Jezik:Slovenski jezik
Ključne besede:vinska trta, žlahtnjenje, rdeče sorte, Pinore, Slovenija


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