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Title:RAZVOJ KONCEPTA VZORČNEGA EKOHOTELA V SLOVENIJI
Authors:ID Korenčan, Tjaša (Author)
ID Lebe, Sonja Sibila (Mentor) More about this mentor... New window
Files:.pdf VS_Korencan_Tjasa_2009.pdf (296,88 KB)
MD5: 9D41E92D1D082807A0411B3D921BA4C4
PID: 20.500.12556/dkum/2ff8d544-3258-4265-8593-8c29df42b690
 
Language:Slovenian
Work type:Undergraduate thesis
Organization:EPF - Faculty of Business and Economics
Abstract:V prvem poglavju smo opredelili problem, izpostavili namen diplomske naloge ter navedli cilje in osnovne trditve, ki smo jih skušali doseči in dokazati v sledečih poglavjih. Trdili smo, da se slovenski turistični ponudniki ne odločajo za uvedbo ekološkega managementa, ker ne opazijo tržne niše na tem področju. Predstavili smo predpostavke in omejitve raziskave ter navedli metode, na podlagi katerih smo se lotili raziskave. V drugem poglavju smo opisali okoljsko problematiko v povezavi s turizmom. Definirali smo nekaj osnovnih pojmov o turizmu ter navedli aktualne podatke o obsegu turističnega sektorja. V nadaljevanju smo opredelili poglavitne pozitivne in negativne učinke turizma na okolje ter opisali bistvene značilnosti trajnostnega razvoja turizma in ekoturizma. Izpeljali smo povezavo med ekološkimi in ekonomskimi interesi in ugotovili, da se ne izključujejo, pač pa dopolnjujejo. Na podlagi izsledkov primarnih raziskav, opravljenih v tujini, smo ugotovili, da so turisti vse bolj naklonjeni ekološko usmerjenemu turizmu, slovenski ponudniki pa temu trendu ne sledijo. S tem smo tudi potrdili hipoteze iz prvega poglavja. V tretjem poglavju smo opredelili možnosti za trajnostni razvoj turizma v Sloveniji in ugotovili, da naša država ima potencial za uvedbo ekohotelov, vendar investitorji in ponudniki raje vztrajajo pri konvencionalni nespecializirani turistični ponudbi, saj so še vedno mnenja, da je uvedba ekološkega managementa povezana z visokimi investicijskimi stroški in manjšim dobičkom. Razlogi za takšno stanje so predvsem v pasivnosti izvajalcev in države, pomanjkanju inovativnosti in pomanjkanju ekološke zavesti. V nadaljevanju poglavja smo navedli nekaj slovenskih turističnih ponudnikov, ki so se odločili za ekološki način poslovanja in opisali njihove konkretne ukrepe za varovanje okolja. V četrtem poglavju smo opisali primer ekohotela v tujini, Bio Seehotel Zeulenroda v Nemčiji, ki je prvi eko kongresni hotel v Evropi, katerega vizija je postati eden vodilnih kongresnih hotelov v Evropi, ki svoje cilje dosega na okolju prijazen način. V petem poglavju smo opisali vzorčni ekohotel, ki bi ga lahko zgradili v Sloveniji. Navedli smo konkretne ukrepe, s katerimi bi hotel zmanjšal porabo električne energije in vode, čim bolje izkoristil resurse, pripomogel k zmanjšanju količin odpadkov, pripomogel k razvoju ekološkega kmetijstva, hkrati pa svojim gostom zagotovil dobro počutje in posameznike spodbudil k uvedbi ukrepov za varovanje okolja. S tem smo dosegli poglavitni cilj diplomske naloge, predlog za uvedbo prvega ekohotela v Sloveniji. V sklepu diplomske naloge smo trajnostno naravnani turizem definirali kot turizem prihodnosti, ki bo pripomogel k temu, da turistični sektor ne bo več pretežno v vlogi onesnaževalca okolja, pač pa bo skrbel za ohranitev kakovosti okolja. Slovenija bo le na ta način lahko ohranila predznak »zelene« destinacije.
Keywords:okolje, ekohotel, trajnostni razvoj, turizem, onesnaževanje, ekološki management, alternativni viri, ekološka zavest
Place of publishing:Ljubljana
Publisher:[T. Korenčan]
Year of publishing:2009
PID:20.500.12556/DKUM-11190 New window
UDC:338.48
COBISS.SI-ID:10018076 New window
NUK URN:URN:SI:UM:DK:GCNI7UFU
Publication date in DKUM:17.12.2009
Views:2607
Downloads:336
Metadata:XML DC-XML DC-RDF
Categories:EPF
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Secondary language

Language:English
Title:DEVELOPMENT OF A CONCEPT FOR A SAMPLE ECOHOTEL IN SLOVENIA
Abstract:In the first chapter we have defined the problem, exposed the purpose of the research and indicated the aims and basic statements that we attempted to achieve in following chapters. We affirmed that Slovene tourism companies refuse to implement ecological management because they don't perceive the market gap in this sphere of activity. We have also presented presumptions and limitations of the research and alleged the methods of the research work. In the second chapter we represented the environmental problems related to tourism. We indicated some basic definitions of tourism, alleged current information about the extension of tourism. Furthermore we indicated some basic positive and negative consequences of tourism activity on the environment and represented characteristics of sustainable development of tourism and ecotourism. We executed the relation between ecologic and economic interests and ascertained these two things are not necessary alternatives and can even complement them selves. Following the results of researches performed abroad we concluded that tourists are more and more inclined to ecologically adjusted tourism although Slovenian suppliers do not follow this trend, which is the confirmation of the hypothesis from the first chapter. In the third chapter we defined the options for sustainable development of tourism in Slovenia and ascertained that our country has a great potential to initiate ecohotels but in spite of that investors and suppliers rather insist at common unspecialized offer because they still believe that the implementation of ecological management causes high investment costs and lower profit. The reasons for that situation are mostly in inactivity of performers and state, lack of innovation and lack of ecological awareness. Furthermore we indicated some Slovenian suppliers of tourist services which decided for ecologic manner of operation. We defined their concrete arrangements for protection of the environment. In the fourth chapter we defined an example of ecohotel abroad, Bio Seehotel Zeulenroda in Germany, which is the first eco congress hotel in Europe. Its vision is to become one of the leading congress hotels in Europe that manages to achieve the aims in environment-friendly way. In the fifth chapter we described the sample ecohotel which might be build some day in Slovenia. We declared some provisions for reduction of water and energy consumption, for systematic use of resources, for reduction of waste output, to support development of ecologic agriculture. At the same time it should ensure the optimum well-being of their guests in order to stimulate them to initiate their own steps to protect the environment. By that we achieved the essential aim of the research. In conclusion we defined sustainable tourism as tourism of future that is able to exclude the tourism sector from the circle of the biggest pollutants and include it among essential protectors of the environment that maintain the quality of surroundings. This is the only way for Slovenia to keep its designation of »green« destination.
Keywords:environment, ecohotel, sustainable development, tourism, pollution, ecomanagement, alternative resources, ecological awareness


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