| | SLO | ENG | Cookies and privacy

Bigger font | Smaller font

Show document Help

Title:ANALIZA PROCESA VODENJA PROIZVODNJE V GORENJU, D.D., KUHALNI APARATI
Authors:ID Javornik, David (Author)
ID Buchmeister, Borut (Mentor) More about this mentor... New window
Files:.pdf UNI_Javornik_David_2010.pdf (9,49 MB)
MD5: 3E521FC33A9226321415A884238154A0
PID: 20.500.12556/dkum/db18451d-8087-42a2-9b38-f5a27e249da3
 
Language:Slovenian
Work type:Bachelor thesis/paper
Organization:FS - Faculty of Mechanical Engineering
Abstract:V času svetovne gospodarske krize je še kako pomembno, da znajo podjetja na trgu ostati konkurenčna in da ob tem dosegajo seveda tudi temeljne proizvodne cilje. Receptov za dosego teh ciljev je več, eden izmed njih je prav gotovo uspešno vodenje proizvodnje, ki predstavlja v podjetju temeljno funkcijo, okoli katere se odvijajo vse ostale aktivnosti. Prav zaradi tega razloga sem se odločil, da opravim analizo procesa vodenja tudi v podjetju Gorenje, d.d., svetovno znanemu proizvajalcu gospodinjskih aparatov. Tako sem predstavil nekaj teoretičnih in praktičnih metod, ki bi jih v podjetje bilo možno vpeljati in za katere sem prepričan, da bi doprinesle k bolj kakovostnemu proizvodnemu procesu.
Keywords:Vodenje proizvodnje, planiranje, nadzor, terminiranje, prednostna pravila, terminski plan, delovni nalog, SAP.
Place of publishing:Maribor
Publisher:[D. Javornik]
Year of publishing:2010
PID:20.500.12556/DKUM-15953 New window
UDC:658.5:005(043.2)
COBISS.SI-ID:15024662 New window
NUK URN:URN:SI:UM:DK:PHGSODCN
Publication date in DKUM:01.10.2010
Views:3645
Downloads:526
Metadata:XML DC-XML DC-RDF
Categories:KTFMB - FS
:
Copy citation
  
Average score:(0 votes)
Your score:Voting is allowed only for logged in users.
Share:Bookmark and Share



Hover the mouse pointer over a document title to show the abstract or click on the title to get all document metadata.

Secondary language

Language:English
Title:ANALYSIS OF PRODUCTION MANAGING IN GORENJE, D.D., COOKING APPLIANCES
Abstract:In times of global economic crisis it is most important for companies to know how to stay competitive in the market and besides, of course, achieve their basic production goals. There are several ways to achieve those goals. One of the main is certainly successful production managing, which carries the basic function in a company, surrounded by all remaining activities. Therefore, I decided to carry out an analysis of production managing in Gorenje, d.d., a worldwide known manufacturer of household appliances. I presented a few theoretical and practical methods that could be introduced and for which I am convinced that would contribute to a more effective production process.
Keywords:Production control, planning, control, scheduling, priority rules, schedule, work order, SAP.


Comments

Leave comment

You must log in to leave a comment.

Comments (0)
0 - 0 / 0
 
There are no comments!

Back
Logos of partners University of Maribor University of Ljubljana University of Primorska University of Nova Gorica