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Title:Rast in razvoj koruze in fižola v združeni setvi glede na različno gostoto rastlin
Authors:ID Mikl, Simona (Author)
ID Bavec, Franc (Mentor) More about this mentor... New window
Files:.pdf VS_Mikl_Simona_2011.pdf (769,38 KB)
MD5: 0B5C4551CC81D44011A99B50E0FE2078
PID: 20.500.12556/dkum/b8700092-5105-421f-830e-db0cbe950bad
 
Language:Slovenian
Work type:Undergraduate thesis
Organization:FKBV - Faculty of Agriculture and Life Sciences
Abstract:Združena setev natiškega fižola in koruze predstavlja ugodnejše škrobnobeljakovinsko razmerje v silaži, zato je namen diplomskega dela primerjati rast in razvoj ter pridelek koruze in visokega fižola v združeni setvi v primerjavi s samostojnimi posevki koruze in fižola. V letu 2005 je bil v Univerzitetnem kmetijskem centru (UKC) Pohorski dvor preučen vpliv štirih gostot koruze (3; 6; 9; 12 rastlin koruze m-2), sedmih gostot visokega fižola v čistem posevku (1,5; 3; 4,5; 6; 9; 18 in 24 rastlin m-2) ter sedmih razmerij med koruzo in fižolom (1:0; 1:2; 1:1,66; 1:1,33; 1:1; 1,5:1; in 2:1). Vrednoteni so višina koruznih rastlin, število storžev rastlino-1, pridelek nadzemne mase koruze in fižola, skupni pridelek nadzemne mase, pridelek suhega zrnja koruze in fižola, skupni pridelek suhega zrnja, indeks listne površine, žetveni indeks, Land Equivalent Ratio v združeni setvi. Statistično značilno najvišji skupni pridelek zrnja v združeni setvi je pri razmerju setve 2:1 in gostoti 12 rastlin koruze m-2, najnižji pa v združeni setvi pri razmerju setve 1:1,66 in gostoti 3 koruze m-2. Vrednosti LER so v združeni setvi pri gostoti koruze 3 in 6 rastlin m-2 in razmerjih fižola (1:2; 1:1,66; 1:1,33; 1:1; 1,5:1 in 2:1) višje od 1,0. Rezultati poskusa kažejo prednost združene setve pri gostoti koruze 3 in 6 rastlin m-2 in razmerjih fižola setve 1:2; 1:1,66; 1:1,33; 1:1; 1,5:1.
Keywords:koruza, fižol, združena setev, LER, pridelek
Place of publishing:Maribor
Year of publishing:2011
PID:20.500.12556/DKUM-18101 New window
NUK URN:URN:SI:UM:DK:IYK7MIDB
Publication date in DKUM:03.05.2011
Views:5321
Downloads:385
Metadata:XML DC-XML DC-RDF
Categories:FKBV
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Secondary language

Language:English
Title:The growth and development of corn and beans in united sowing with regrad to the different density of the plants
Abstract:United sowing of beans and corn is presenting favorable starch-albumin ratio in silage. Therefore the purpase of dissertation is to compare the growth, development and the crop of corn and beans in the united sowing with the independent seeds of corn and beans. The university agricultural center (UMC) Pohorski dvor in 2005 researched the influence of four densities of corn (3; 6; 9; 12 plants of corn per m-2), seven densities of beans in independent seeds (1,5; 3; 4,5; 6; 9; 18 and 24 plants per m-2) and seven ratios between corn and beans (1:0; 1:2; 1:1; 1:1,66; 1:1,33; 1,5:1 and 2:1). Valued was the height of corn plants, the number of cones per plant, overground masses of corn and bean crop, common crop of overground masses, crop of dry grains of corn and beans, common crop of dry grains, leaf surface index, harvesting index and LER (Land Equivalent Ratio) in united sowing. Statistically highest common crop of grains is in united sowing at ratio of sowing 2:1 and density 12 plants of corn per m-2, the lowest common crop is in united sowing at ratio of sowing 1:1,66 and density 3 plants of corn per m-2. LER values are in united sowing at density 3 and 6 plants per m-2 and bean ratios (1:2; 1:1,66; 1:1,33; 1:1; 1,5:1 and 2:1) higher than 1,0. Resalts of the test show the advantage of united sowing at density of corn plants 3 and 6 plants per m-2 and bean ratios (1:2; 1:1,66; 1:1,33; 1:1; 1,5:1).
Keywords:corn, beans, united sowing, crop, LER


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