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Title:Water minimization in process industries: case study in beet sugar plant
Authors:ID Žbontar Zver, Lea (Author)
ID Glavič, Peter (Author)
Files:URL http://dx.doi.org/10.1016/j.resconrec.2004.04.14
 
Language:English
Work type:Unknown
Typology:1.01 - Original Scientific Article
Organization:FKKT - Faculty of Chemistry and Chemical Engineering
Abstract:In this article, an extended and combined systematic approach for water minimization in process industries is presented. Environmental, organizational and economic aspects of water minimization were taken into consideration. Systematic approach was developed and tested with the water minimization project in a sugar plant. A detailed survey of water and wastewater streams was carried out and several options for water minimization were proposed using the heuristic approach and considering the selection criteria like costs, technical ability, reliability, complexity, impact on process/product quality, secondary waste generation etc. The implementation of water minimization options could lower the fresh water consumption by 54.23 m3/h, reducing the total volume of water used by 69 % with the payback period of 5 days. At the end, some general directions and suggestions for water minimization in process industries are introduced.
Keywords:chemical processing, sugar production, water consumption, minimization, cleaner production
Year of publishing:2005
PID:20.500.12556/DKUM-27215 New window
UDC:664.1.012.7
ISSN on article:0921-3449
COBISS.SI-ID:9221142 New window
NUK URN:URN:SI:UM:DK:IWKTLLXP
Publication date in DKUM:01.06.2012
Views:3075
Downloads:94
Metadata:XML DC-XML DC-RDF
Categories:Misc.
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Record is a part of a journal

Title:Resources, conservation and recycling
Shortened title:Resour. conserv. recycl.
Publisher:Elsevier
ISSN:0921-3449
COBISS.SI-ID:26277120 New window

Secondary language

Language:English
Keywords:kemijska procesna tehnika, sladkorna industrija, poraba vode, minimizacija, čistejša proizvodnja


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