| Title: | A Short review of chain controlling systems in livestock production technology |
|---|
| Authors: | ID Škorjanc, Dejan (Author) ID Brus, Maksimiljan (Author) ID Vojtic, Igor (Author) |
| Files: | http://www.dlib.si/details/URN:NBN:SI:DOC-CYQFECJ1
|
|---|
| Language: | English |
|---|
| Work type: | Not categorized |
|---|
| Typology: | 1.02 - Review Article |
|---|
| Organization: | FKBV - Faculty of Agriculture and Life Sciences
|
|---|
| Abstract: | There is a general agreement that the main reason for domestication was to provide a reliable source of food protein. Wild animals were hunted for thousands of years, killed for meat, wool, fur, and liquid by our predecesors.This one-way relationship between humans and animals was changed much later, during domastication and until know, the men took responsibility for animals and changed and developed different production system and ethical relationship with animals. After Second World War, the governments tried to change so called traditional agriculture to more intensive. Animals have been kept in high concentration and for the continuous production as a consequence,disease control became essential. European Union issued the paper on food safety (White paper on food safety 2000) where the EU commission triedto push forward a framework of legislation for further improvement and to develope more transparent and improved quality standards throughout a food chain from farm to table. This paper reviews a number of recent developments, starting with an integrated quality control system that collecting important data from the animal birth, through to the animal rearing phase to the end (i.e. slaughter). The importance of Hazard Analysis Critical Control Point (HACCP) is discussed together with their concepts to assure safe animal food production. |
|---|
| Keywords: | animals, chain controlling systems, food safety |
|---|
| Publisher: | Univerza v Mariboru, Fakulteta za kmetijstvo |
|---|
| Year of publishing: | 2005 |
|---|
| Number of pages: | str. 26-31 |
|---|
| Numbering: | Letn. 3, št. 2 |
|---|
| PID: | 20.500.12556/DKUM-53040  |
|---|
| UDC: | 636.1/.8 |
|---|
| ISSN on article: | 1580-8432 |
|---|
| COBISS.SI-ID: | 2332204  |
|---|
| NUK URN: | URN:SI:UM:DK:3TO6VA6H |
|---|
| Publication date in DKUM: | 10.07.2015 |
|---|
| Views: | 1412 |
|---|
| Downloads: | 32 |
|---|
| Metadata: |  |
|---|
| Categories: | Misc.
|
|---|
|
:
|
Copy citation |
|---|
| | | | Average score: | (0 votes) |
|---|
| Your score: | Voting is allowed only for logged in users. |
|---|
| Share: |  |
|---|
Hover the mouse pointer over a document title to show the abstract or click
on the title to get all document metadata. |