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Title:Analyzing hotel innovation behavior in the Balaton region of Hungary to identify best practices
Authors:ID Gyurácz-Németh, Petra (Author)
ID Horn, Nikolett (Author)
ID Friedrich, Nóra (Author)
Files:.pdf Nase_gospodarstvoOur_economy_2016_Gyuracz-Nemeth,_Horn,_Friedrich_Analyzing_Hotel_Innovation_Behavior_in_the_Balaton_Region_of_Hungary_t.pdf (276,52 KB)
MD5: B9DB5D1702F5F2FCBD39C26F20C346FD
PID: 20.500.12556/dkum/dbc8325b-44d6-4faa-8cba-23e23d07fa57
 
URL https://www.degruyter.com/view/j/ngoe.2016.62.issue-3/ngoe-2016-0018/ngoe-2016-0018.xml
 
Language:English
Work type:Scientific work
Typology:1.01 - Original Scientific Article
Organization:EPF - Faculty of Business and Economics
Abstract:The goal of the research is to investigate the hotel innovation behavior in one of the most important tourism regions of Hungary. The Lake Balaton Region is a very popular area of the country with quite a short season (from the middle of June to August 20). The region is the second most visited area based on the number of guests and guest nights in Hungary. The topic of innovation plays a growing role in the Hungarian hotel sector as well, because competition is very high and keeping guests and employees can be a great challenge. The study involved both qualitative and quantitative research. The qualitative research aimed to identify the best practices of the Hotel Európa Fit****superior which introduced an “innovation by inspiring” strategy and applies several types of innovation in a highly recommended way. The respondents of the questionnaire included 28 hotel general managers (52% of the 54-person sample). The results showed a strong relationship between the type of the hotel and the number of innovations as well as the type of the hotel and the frequency of innovation.
Keywords:innovation behavior, hotel type, best practice, Hungary
Publication status:Published
Publication version:Version of Record
Year of publishing:2016
Number of pages:str. 52-60
Numbering:Letn. 62, št. 3
PID:20.500.12556/DKUM-68870 New window
ISSN:0547-3101
UDC:640.4:001.895(439)
ISSN on article:0547-3101
COBISS.SI-ID:12528668 New window
DOI:10.1515/ngoe-2016-0018 New window
NUK URN:URN:SI:UM:DK:KKW70LM7
Publication date in DKUM:03.11.2017
Views:1423
Downloads:380
Metadata:XML DC-XML DC-RDF
Categories:Misc.
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Record is a part of a journal

Title:Naše gospodarstvo : revija za aktualna gospodarska vprašanja
Shortened title:Naše gospod.
Publisher:Ekonomsko-poslovna fakulteta, Društvo ekonomistov Maribor, Ekonomski center Maribor
ISSN:0547-3101
COBISS.SI-ID:751364 New window

Licences

License:CC BY-NC-ND 4.0, Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International
Link:http://creativecommons.org/licenses/by-nc-nd/4.0/
Description:The most restrictive Creative Commons license. This only allows people to download and share the work for no commercial gain and for no other purposes.
Licensing start date:03.11.2017

Secondary language

Language:Slovenian
Title:Analiziranje inovativnega vedenja hotelov ob Blatnem jezeru na Madžarskem z namenom, prepoznati najboljšo prakso
Abstract:Cilj te raziskave je proučiti inovativno vedenje hotelov v eni najpomembnejših turističnih regij na Madžarskem. Območje ob Blatnem jezeru je zelo priljubljeno, sezona pa je precej kratka (od sredine junija do 20. avgusta). Glede na število gostov in nočitev je ta regija drugo najbolj obiskano območje na Madžarskem. Tema inovativnosti ima v madžarskem hotelskem sektorju vedno večji pomen, ker je konkurenca zelo huda, zadržati goste in zaposlene pa je lahko velik izziv. Študija vključuje kvalitativno in kvantitativno raziskavo. Cilj kvalitativne raziskave je bil proučiti Hotel Európa Fit****superior kot primer najboljše prakse. Hotel je uvedel t. i. strategijo »inovacije z navdihom« (angl. »innovation by inspiring«) in več vrst inovacij uporabil na zelo priporočljiv način. Na vprašalnik se je odzvalo 52 odstotkov respondentov (28 vodilnih menedžerjev hotelov) iz vzorca (54). Rezultati kažejo, da obstaja močna povezava med tipom hotela in številom inovacij ter med tipom hotela in pogostostjo inovacij.
Keywords:turizem, hotelirstvo, inovacije, Madžarska, inovativno vedenje, tip hotela, najboljša praksa


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  1. Naše gospodarstvo

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