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Title:Nabavno poslovanje v podjetju mlinopek d. d.
Authors:ID Balaic, Marina (Author)
ID Završnik, Bruno (Mentor) More about this mentor... New window
Files:.pdf VS_Balaic_Marina_2020.pdf (2,48 MB)
MD5: 042F1F063431208BCDA945D00F9BD657
PID: 20.500.12556/dkum/851561c1-c328-42b3-8178-0fa935ba92a5
 
Language:Slovenian
Work type:Diploma project paper
Typology:2.11 - Undergraduate Thesis
Organization:EPF - Faculty of Business and Economics
Abstract:Diplomski projekt je sestavljen iz dveh delov: v teoretičnem delu so predstavljeni nabavna funkcija z definicijami različnih avtorjev, bistvene odgovornosti, cilji, strategije nabave in nabavnega procesa, opisani pa so tudi postopek poteka iskanja dobaviteljev v podjetju, sklepanje pogodb, naročilo in prevzem materiala ter evidentiranje. V drugem, praktičnem delu diplomskega projekta sta najprej predstavljeni živilskopredelovalna industrija in uspešnost poslovanja v Sloveniji na splošno. Nato predstavimo podjetje Mlinopek d. d., njegovo vizijo in cilje. V nadaljevanju sta opisana nabavno poslovanje ter potek nabave v enem izmed nabavnih oddelkov podjetja, v pekarni. Na koncu podamo svoje predloge za izboljšanje nabave v organizaciji.
Keywords:Nabava, management nabave, nabavni proces, Mlinopek, živilska industrija
Place of publishing:Maribor
Publisher:[M. Balaic]
Year of publishing:2020
PID:20.500.12556/DKUM-77599 New window
UDC:658.7
COBISS.SI-ID:36824835 New window
NUK URN:URN:SI:UM:DK:HKWWQFGG
Publication date in DKUM:11.11.2020
Views:1452
Downloads:258
Metadata:XML DC-XML DC-RDF
Categories:EPF
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Licences

License:CC BY-NC-ND 4.0, Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International
Link:http://creativecommons.org/licenses/by-nc-nd/4.0/
Description:The most restrictive Creative Commons license. This only allows people to download and share the work for no commercial gain and for no other purposes.
Licensing start date:06.09.2020

Secondary language

Language:English
Title:Purchasing management in the company mlinopek d.d.
Abstract:The graduation thesis consists of two parts: the theoretical part, which describes the procurement function with definitions by different authors, the essential responsibilities, goals, procurement strategies and the procurement procedure, as well as the procedure of finding suppliers, concluding contracts, ordering and receiving ordered materials and finally, records keeping. In the second, practical, part of the graduation thesis, the food processing industry and business performance in Slovenia in general have been presented first. Then the Mlinopek d.d., company has been presented with their vision and goals, followed by the description of the procurement operations and an illustration of the procurement procedure in one of the company's procurement departments - the bakery. Finally, my own suggestions for improving the procurement in the organization are given.
Keywords:Procurement, procurement management, procurement procedure, Mlinopek, food industry.


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