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Title:Izbor načina gretja mleka za malo sirarno : diplomsko delo
Authors:ID Novak, Tilen (Author)
ID Avsec, Jurij (Mentor) More about this mentor... New window
Files:.pdf VS_Novak_Tilen_2022.pdf (2,08 MB)
MD5: E043C1817BB465492714736D08F8D1B8
PID: 20.500.12556/dkum/f85a062d-cc83-4b23-a59b-531b4ba29571
 
Language:Slovenian
Work type:Bachelor thesis/paper
Typology:2.11 - Undergraduate Thesis
Organization:FE - Faculty of Energy Technology
Abstract:V diplomski nalogi je zastavljeno vprašanje o načinu gretja mleka v mali sirarni. Primerja se sistem gretja z elektriko in kombinirani sistem gretja na vročo vodo iz peči ter gretja na elektriko v drugi fazi gretja. V izračunu je upoštevan strošek nadgradnje sirarskega kotla in strošek nadgradnje toplovodne inštalacije v hiši. Ugotovljeno je, da se nadgradnja v kombinirani sistem povrne v petih letih. Nadgradnja se ocenjuje kot smiselna, saj se lahko pridobljena energija iz lesne biomase še poceni.
Keywords:gretje, izbor gretja, mala sirarna
Place of publishing:Velenje
Place of performance:Velenje
Publisher:[T. Novak]
Year of publishing:2022
Number of pages:XIII, 44 f.
PID:20.500.12556/DKUM-81250 New window
UDC:637.133.2(043.2)
COBISS.SI-ID:108923907 New window
Publication date in DKUM:24.05.2022
Views:909
Downloads:50
Metadata:XML DC-XML DC-RDF
Categories:FE
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Licences

License:CC BY-NC-ND 4.0, Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International
Link:http://creativecommons.org/licenses/by-nc-nd/4.0/
Description:The most restrictive Creative Commons license. This only allows people to download and share the work for no commercial gain and for no other purposes.
Licensing start date:07.02.2022

Secondary language

Language:English
Title:Choice of milk heating source for small dairy
Abstract:The diploma thesis raises the question of how to heat milk in a small cheese factory. The electric heating system and the combined system of hot water heating from existing central heating system and electric heating in the second phase of heating are compared. The calculation takes into account the cost of upgrading the cheese boiler and the cost of upgrading the hot water installation in the house. The upgrade to a combined system is found to pay for itself within five years. This upgrade is considered reasonable, as the energy obtained from wood biomass can be cheap.
Keywords:heating, choice of heating source, small dairy


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