Pilotni prodajni avtomati z živili v bolnišnici, zdravstvenem domu in v javnem socialno varstvenem zavodu : magistrsko delo

Kac, Anja

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Title:	Pilotni prodajni avtomati z živili v bolnišnici, zdravstvenem domu in v javnem socialno varstvenem zavodu : magistrsko delo
Authors:	ID Kac, Anja (Author) ID Šostar-Turk, Sonja (Mentor) More about this mentor... ID Rozman, Urška (Comentor) ID Bevc Bahar, Jasmina (Comentor)
Files:	MAG_Kac_Anja_2023.pdf (2,94 MB) MD5: 5E795C4D7EB763D720ECEFDD07E405A7
Language:	Slovenian
Work type:	Master's thesis/paper
Typology:	2.09 - Master's Thesis
Organization:	FKBV - Faculty of Agriculture and Life Sciences
Abstract:	Prodajni avtomati z živili so v zadnjih letih vse bolj pod drobnogledom, saj je njihova ponudba največkrat sestavljena iz izdelkov, ki imajo visoko energijsko vrednost, visoko vrednost maščob, sladkorjev in soli. Zdravstveni in socialnovarstveni zavodi bi morali predstavljati zgled pri ponudbi zdravih živil v prodajnih avtomatih, saj veljajo kot vodilne institucije za promocijo zdravega prehranjevanja. V magistrskem delu smo preverjali kupne navade potrošnikov s spremljanjem prodaje na prodajnih avtomatih s standardno ponudbo in na prodajnih avtomatih z bolj zdravo ponudbo živil. Kupne navade smo preverjali s pomočjo anketnega vprašalnika. Raziskavo smo izvajali v izbrani bolnišnici, zdravstvenem domu in v javnem socialnovarstvenem zavodu v štajerski regiji, v letu 2021 in 2022. V raziskavi smo ugotovili, da dosedanji pregled standardne ponudbe prodajnih avtomatov prikazuje dejstvo, da so le-ti v večini napolnjeni s prigrizki in pijačami z nizko hranilno in visoko energijsko vrednostjo. Zdrave izbire so le redko na voljo. Rezultati statistične analize potrjujejo, da ponudba v prodajnih avtomatih vpliva na izbiro potrošnikov, saj bi se kupci zaradi bolj zdrave ponudbe živil statistično značilno večkrat odločili za nakup na prodajnem avtomatu. Raziskava prav tako potrjuje, da so potrošniki mnenja, da je prodajni avtomat z bolj zdravo ponudbo živil primernejši za nameščanje v zdravstvenih in socialnovarstvenih ustanovah. Mednarodne aktivnosti za uveljavljanje takega tipa živil v prodajnih avtomatih dajejo spodbudne rezultate. Z različnimi ukrepi, kot je informiranje o pomenu zdrave prehrane ter postopno povečevanje ponudbe bolj zdravih živil v prodajnih avtomatih, bomo sčasoma oblikovali okolje, v katerem bo zdrava in uravnotežena izbira preprosta.
Keywords:	prodajni avtomati, zdrava prehrana, bolnišnice, zdravstveni domovi, socialnovarstveni zavod
Place of publishing:	Maribor
Place of performance:	Maribor
Publisher:	A. Kac
Year of publishing:	2023
Number of pages:	1 spletni vir (1 datoteka PDF (X, 84 str., [6] str. pril.))
PID:	20.500.12556/DKUM-86439
UDC:	613.2:641.1:681.13:641.213(043)=163.6
COBISS.SI-ID:	179707395
Publication date in DKUM:	05.01.2024
Views:	722
Downloads:	82
Metadata:
Categories:	FKBV
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Licences

License:	CC BY-NC-ND 4.0, Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International

Link:	http://creativecommons.org/licenses/by-nc-nd/4.0/
Description:	The most restrictive Creative Commons license. This only allows people to download and share the work for no commercial gain and for no other purposes.
Licensing start date:	01.12.2023

Secondary language

Language:	English
Title:	Pilot Vending Machines with Food in Hospitals, Health Centers and Public Social Welfare Institutions
Abstract:	Vending machines with food have come under increasing scrutiny in recent years, as their offerings often consist of products with high energy value, high levels of fats, sugars, and salt. Health and social care institutions should serve as an example in promoting healthy eating by providing healthy food options in vending machines. In this master's thesis, we examined consumer purchasing habits by monitoring sales in vending machines with standard offerings and those with a healthier food selection. Purchasing habits were assessed through a questionnaire survey conducted in a selected hospital, health center, and public social care institution in the Styria region in 2021 and 2022. The study revealed that the analysis of standard vending machine offerings demonstrates that they are mostly stocked with snacks and beverages with low nutritional and high energy value. Healthy choices are rarely available. Statistical analysis results confirm that vending machine offerings influence consumer choices, as buyers statistically significantly prefer purchasing from vending machines with healthier food options. The research also affirms that consumers believe vending machines with a healthier food selection are more suitable for placement in health and social care institutions. International efforts to promote such food types in vending machines yield promising results. Through various measures, such as raising awareness about the importance of healthy eating and gradually increasing the availability of healthier food options in vending machines, we will eventually create an environment where making a healthy and balanced choice is easy.
Keywords:	vending machines, healthy food, hospitals, medical centers, social welfare institute

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