| | SLO | ENG | Cookies and privacy

Bigger font | Smaller font

Show document Help

Title:Aquaponics for the Anthropocene : towards a "sustainability first" agenda
Authors:ID Gott, James (Author)
ID Morgenstern, Rolf (Author)
ID Turnšek, Maja (Author)
Files:.pdf Aquaponics_2019.pdf (16,57 MB)
MD5: E994A82DEA2CFDE11779EF35545BDF26
 
URL https://doi.org/10.1007/978-3-030-15943-6_16
 
Language:English
Work type:Scientific work
Typology:1.16 - Independent Scientific Component Part or a Chapter in a Monograph
Organization:FT - Faculty of Tourism
Abstract:‘The Anthropocene’ has emerged as a unique moment in earth history where humanity recognises its devastating capacity to destabilise the planetary processes upon which it depends. Modern agriculture plays a central role in this problematic. Food production innovations are needed that exceed traditional paradigms of the Green Revolution whilst at the same time are able to acknowledge the complexity arising from the sustainability and food security issues that mark our times. Aquaponics is one technological innovation that promises to contribute much towards these imperatives. But this emergent field is in an early stage that is characterised by limited resources, market uncertainty, institutional resistance and high risks of failure—a developmental environment where hype prevails over demonstrated outcomes. Given this situation, the aquaponics research community potentially holds an important place in the development path of this technology. But the field needs to craft a coherent and viable vision for this technology that can move beyond misplaced techno-optimist accounts. Turning to sustainability science and STS research, we discuss the urgent need to develop what we call a ‘critical sustainability knowledge’ for aquaponics, giving pointers for possible ways forward, which include (1) expanding aquaponic research into an interdisciplinary research domain, (2) opening research up to participatory approaches in real-world contexts and (3) pursuing a solution-oriented approach for sustainability and food security outcomes.
Keywords:aquaponics, anthropocene, green revolution, Techno-optimism, STS research, Science and technology studies
Publication status:Published
Publication version:Version of Record
Publication date:22.06.2022
Publisher:Springer Nature
Year of publishing:2019
Number of pages:Str. 393-432
PID:20.500.12556/DKUM-86935 New window
UDC:631.589.2
COBISS.SI-ID:2048312659 New window
DOI:10.1007/978-3-030-15943-6_16 New window
Publication date in DKUM:30.01.2024
Views:385
Downloads:40
Metadata:XML DC-XML DC-RDF
Categories:Misc.
:
Copy citation
  
Average score:(0 votes)
Your score:Voting is allowed only for logged in users.
Share:Bookmark and Share



Hover the mouse pointer over a document title to show the abstract or click on the title to get all document metadata.

Record is a part of a monograph

Title:Aquaponics food production systems : combined aquaculture and hydroponic production technologies for the future
Editors:Simon Goddek, Alyssa Joyce, Benz Kotzen, Gavin Burnell
Place of publishing:Cham
Publisher:Springer Nature
Year of publishing:2019
ISBN:978-3-030-15942-9
COBISS.SI-ID:5642603 New window

Licences

License:CC BY 4.0, Creative Commons Attribution 4.0 International
Link:http://creativecommons.org/licenses/by/4.0/
Description:This is the standard Creative Commons license that gives others maximum freedom to do what they want with the work as long as they credit the author.
Licensing start date:22.06.2019

Secondary language

Language:Slovenian
Keywords:akvaponika, atropocen, zelena revolucija, raziskave v znanosti in tehnologiji


Comments

Leave comment

You must log in to leave a comment.

Comments (0)
0 - 0 / 0
 
There are no comments!

Back
Logos of partners University of Maribor University of Ljubljana University of Primorska University of Nova Gorica