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Title:Razvoj metodološkega pristopa za analizo količinskega pretoka govejega mesa, vzrejenega pod kriteriji sheme "Izbrana kakovost - Slovenija" : magistrsko delo
Authors:ID Šket, David (Author)
ID Prišenk, Jernej (Mentor) More about this mentor... New window
Files:.pdf MAG_Sket_David_2026.pdf (2,10 MB)
MD5: B233AAEEBE406A43CCD8E336B899CDA8
 
Language:Slovenian
Work type:Master's thesis/paper
Typology:2.09 - Master's Thesis
Organization:FKBV - Faculty of Agriculture and Life Sciences
Abstract:Trg z govejim mesom je obravnavan kot pomemben segment agroživilskega sistema v Sloveniji in širšem evropskem prostoru. V Sloveniji je vzpostavljena shema »Izbrana kakovost – Slovenija«, s katero sta zagotovljena poreklo in kakovost mesa ter transparentnost v verigi preskrbe s hrano. Masne bilance govejega mesa so opredeljene kot ključni instrument za analizo proizvodnje, porabe in razpoložljivosti mesa, pri čemer so zajete količine pridelanega, dokupljenega in prodanega mesa, izgube pri predelavi in skladiščenju ter končna razpoložljiva količina za potrošnjo. V magistrskem delu je obravnavan razvoj metodološkega pristopa za celovito analizo količinskega pretoka govejega mesa v agroživilskih verigah, ki je empirično testiran na konkretnem primeru. Raziskava je osredotočena na kvantitativno spremljanje materialnih tokov skozi vse ključne faze proizvodno-predelovalnega procesa, pri čemer je zajeto obdobje od zakola živali do končnega izkaza količin mesa. Z rezultati razvoja in testiranja aplikacije je potrjeno, da je zasnovani model učinkovit pri podpori spremljanja masne bilance ter da je zagotovljena celovita sledljivost vzdolž celotne verige. Z vgrajenimi kontrolnimi mehanizmi je omogočeno pravočasno zaznavanje odstopanj, ki so lahko povzročena s tehnološkimi izgubami, napakami pri evidentiranju ali nepravilnostmi v poslovanju. Na podlagi testiranj in simulacij je ugotovljeno, da aplikacija predstavlja učinkovito podporno orodje za nadzor nad količinskimi tokovi govejega mesa ter da je omogočena enostavna interpretacija podatkov pravočasno prepoznavanje neskladij in krepitev zaupanja med deležniki v verigi preskrbe z govejim mesom.
Keywords:količinski pretok, sledljivost, goveje meso, kontrolna organizacija
Place of publishing:Maribor
Place of performance:Maribor
Publisher:D. Šket
Year of publishing:2026
Number of pages:1 spletni vir (1 datoteka PDF (VI, 42 str.))
PID:20.500.12556/DKUM-97869 New window
UDC:637.5:636.2:631.1(043)=163.6
COBISS.SI-ID:280100355 New window
Publication date in DKUM:02.06.2026
Views:177
Downloads:18
Metadata:XML DC-XML DC-RDF
Categories:FKBV
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Licences

License:CC BY-ND 4.0, Creative Commons Attribution-NoDerivatives 4.0 International
Link:http://creativecommons.org/licenses/by-nd/4.0/
Description:Under the NoDerivatives Creative Commons license one can take a work released under this license and re-distribute it, but it cannot be shared with others in adapted form, and credit must be provided to the author.
Licensing start date:21.04.2026

Secondary language

Language:English
Title:Methodological framework development and application of a beef quantity flow analysis within the "selected qualitiy – slovenia" certification scheme
Abstract:The beef market is considered an important segment of the agri-food system in Slovenia and the wider European area. The "Izbrana kakovost - Slovenia" scheme has been established in Slovenia, which ensures the origin and quality of meat and transparency in the food supply chain. Beef mass balances are defined as a key instrument for the analysis of meat production, consumption and availability, covering the quantities of meat produced, purchased and sold, losses in processing and storage and the final quantity available for consumption. The master's thesis discusses the development of a methodological approach for a comprehensive analysis of the quantitative flow of beef in agri-food chains, which is empirically tested on a specific case. The research focuses on quantitative monitoring of material flows through all key phases of the production and processing process, covering the period from the slaughter of animals to the final result of meat quantities. The results of the application development and testing confirm that the designed model is effective in supporting mass balance monitoring and that comprehensive traceability is ensured along the entire chain. Built-in control mechanisms enable timely detection of deviations that may be caused by technological losses, recording errors or irregularities in business operations. Based on testing and simulations, it has been established that the application represents an effective support tool for controlling the quantitative flows of beef and that it enables simple interpretation of data, timely identification of discrepancies and strengthening of trust between stakeholders in the beef supply chain.
Keywords:beef flow, meat traceability, beef, control body


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