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Title:Inovacije v izdelavi sodov in njihov vpliv na ekonomsko uspešnost vinogradniških podjetij
Authors:ID Vodišek, Žiga (Author)
ID Uršič, Duško (Mentor) More about this mentor... New window
Files:.pdf MAG_Vodisek_Ziga_2025.pdf (1,75 MB)
MD5: 1C6B5D48E0BCF014DCB076D6B5311232
 
Language:Slovenian
Work type:Master's thesis/paper
Typology:2.09 - Master's Thesis
Organization:EPF - Faculty of Business and Economics
Abstract:V pisnem delu obravnavamo inovacije in ekonomske vidike proizvodnje sodov, pri čemer se osredotočamo na tehnološke napredke, trajnostne prakse ter vpliv avtomatizacije na konkurenčnost podjetij. Raziskava kaže, da inovacije, kot so digitalizacija, uporaba naprednih materialov in optimizacija proizvodnih procesov, bistveno izboljšujejo učinkovitost ter zmanjšujejo stroške proizvodnje. Analiza stroškovne strukture proizvodnje sodov poudarja pomen optimizacije virov, pri čemer so glavni stroški povezani s surovinami, z energijo in delovno silo. Konkurenčnost sodarskih podjetij je tesno povezana z vlaganji v raziskave ter razvoj, saj inovativna podjetja dosegajo višjo dodano vrednost in lažje pridobivajo nove trge. Prihodnji trendi nakazujejo nadaljnjo avtomatizacijo in digitalizacijo procesov, kar bo še povečalo trajnost ter ekonomsko učinkovitost industrije.
Keywords:inovacije, stroškovna učinkovitost, avtomatizacija, konkurenčnost, trajnostna proizvodnja.
Place of publishing:Maribor
Publisher:Ž. Vodišek]
Year of publishing:2025
PID:20.500.12556/DKUM-93300 New window
UDC:001.895:674.4
COBISS.SI-ID:255762947 New window
Publication date in DKUM:04.11.2025
Views:91
Downloads:26
Metadata:XML DC-XML DC-RDF
Categories:EPF
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Licences

License:CC BY 4.0, Creative Commons Attribution 4.0 International
Link:http://creativecommons.org/licenses/by/4.0/
Description:This is the standard Creative Commons license that gives others maximum freedom to do what they want with the work as long as they credit the author.
Licensing start date:18.06.2025

Secondary language

Language:English
Title:Innovations in barrel production and their impact on the economic performance of wine-growing companies
Abstract:This paper examines innovations and economic aspects of barrel production, focusing on technological advancements, sustainable practices, and the impact of automation on business competitiveness. The research indicates that innovations such as digitalization, advanced materials, and optimized production processes significantly enhance efficiency and reduce costs. The cost structure analysis highlights the importance of resource optimization, with key expenses related to raw materials, energy, and labor. The competitiveness of cooperage companies is closely linked to investments in research and development, as innovative businesses achieve higher added value and more easily expand into new markets. Future trends suggest further automation and digitalization of processes, which will enhance the industry's sustainability and economic efficiency.
Keywords:innovations, cost efficiency, automation, competitiveness, sustainable production.


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